Safale WB-06

SafAle™ WB-06 Wheat Beer Yeast

A specialty yeast selected for wheat beer fermentations. Produces fruity and phenolic character that varies with fermentation conditions. Ideal for wheat base beers such as Belgian and German styles including Wit Beers and Weizen Beers. Produces typical phenolic notes of wheat beers, allows for high drinkability, and presents a very good ability to suspend during fermentation. 

Flavor Profile

Fruity and phenolic — classic wheat beer character with banana and clove notes that vary with fermentation temperature.

Key Specs

• Style: Belgian Witbier, Hefeweizen, Weizen, Wheat Beers
• Fermentation temp: 64–79°F (18–26°C)
• Attenuation: 86–90%
• Flocculation: Low