Huell Melon Hop Pellets (DE)

Hüll Melon Hops

Hüll Melon (Huell Melon) is one of the German varieties released in 2012, bred from a Cascade mother at the Hüll Hop Research Center. It is one of the recent cultivars bred and commercialized in response to demand from the craft beer industry’s desire for bold tastes and differentiating flavors. Its striking melon and stone fruit character — with a delicate floral and spicy finish — makes it a standout choice for fruit-forward ales and modern German-inspired styles.

Aroma & Flavor Profile

Sweet fruit, berry & currant, floral, spicy — melon, peach tea, strawberry, geranium, aniseed.

Style Guide

• Hazy IPA
• Pale Ale
• Wheat Beer
• Sour

Analysis

• Alpha: 7.0–8.0%
• Beta: 6.0–8.0%
• Cohumulone: 25–30% of Alpha Acids
• Total Oil: 0.8–2.1 ml/100g
• Myrcene: 26–42% of Total Oil
• Humulene: 10–20% of Total Oil
• Caryophyllene: 5–10% of Total Oil
• Farnesene: <1% of Total Oil
• Linalool: 0.2–0.3% of Total Oil
• Total Polyphenols: 3.0–4.6%

Origin

Germany