Cinnamon Sticks

Adds warm cinnamon spice character to beer, cider, mead, wine, tea blends, seasonal beverages, baked goods, and other culinary recipes. Whole sticks are easy to steep and remove, making them ideal for secondary fermentation, conditioning, mulled beverages, syrups, and tincture preparation.

Packaging: Packaged to order and sold by the ounce. Quantity 1 = 1 oz.