OYL-024 Belgian Ale A

As one of the few highly flocculent Belgian ale strains, Belgian Ale A is thought to originate from a Wallonian brewery whose reputation dwarfs the small village in which it is located. It makes a great Belgian house strain. It is brewery friendly, crops easily and has a well-rounded flavor profile with balanced fruitiness and phenolics. Esters increase with upward temperatures.

Strain Type: Belgian Ales

Flocculation: High

Attenuation: 72-85%

Temperature Range: 65–78° F (18–26° C)

Alcohol Tolerance: 12%