Funk Weapon #3
Funk Weapon #3 is a versatile culture that creates wildly different flavor and aroma profiles depending on the age of fermentation. Young fermentations produce mild musty funk and ripe tropical fruit, while older and bottle conditioned ferments show off unique flavors and aromas of strawberry, cherry and tropical candy.
This commercially unavailable yeast isolate is ideal for 100% Brettanomyces fermentations or as a secondary strain along with a phenolic Brewer’s Yeast culture.
Type: Yeast. Brettanomyces bruxellensis
Estimated Attenuation: 80%-95% (lower attenuation when used as primary culture)
Flavor/Aroma Profile: mild funk, ripe tropical fruit, strawberry, cherry
Recommended Fermentation Temperature: Normal Ale Temperatures